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Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman.

Record details

  • ISBN: 0849387345
  • Physical Description: 542 p. : il. ; 26 cm.
  • Publisher: Boca Raton, Fl. : CRC Press, c2001.

Content descriptions

Bibliography, etc. Note:
Incluye bibliografía e índice.
Language Note:
English
Subject: Functional foods > Handbooks, manuals, etc

Available copies

  • 1 of 1 copy available at IPICYT.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Biblioteca Ipicyt QP144.F85H3 W5 2001 AVA00076 Coleccion General Available -

LDR 00731cam a2000193#a00
0011343
003CONS
00520190509163301.0
007ta
008020502su 2001-eua fr #001 0#eng d
020 . ‡a0849387345
05000. ‡aQP144.F85 ‡bH3 W5 2001
24500. ‡aHandbook of nutraceuticals and functional foods / ‡cedited by Robert E. C. Wildman.
260 . ‡aBoca Raton, Fl. : ‡bCRC Press, ‡cc2001.
300 . ‡a542 p. : ‡bil. ; ‡c26 cm.
4901 . ‡aCRC series in modern nutrition
504 . ‡aIncluye bibliografía e índice.
546 . ‡aEnglish
650 0. ‡aFunctional foods ‡vHandbooks, manuals, etc
7001 . ‡aWildman, Robert E. C., ‡d1964- .
830 0. ‡aModern nutrition (Boca Raton, Fla.)
999 . ‡aQP144.F85 H3 W5 2001 ‡iAVA00076 ‡lCOL_GRAL ‡tLIBRO
901 . ‡a1343 ‡b ‡c1343 ‡tbiblio ‡sSystem Local

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